by Fatimah Bader | Dec 8, 2025 | Opinion
Finals week always changes the rhythm of campus. The lounge areas quiet down, the library fills up earlier than usual, and even the students who normally move at a relaxed pace suddenly seem more alert. Whether someone is a freshman taking their first round of college...
by Fatimah Bader | Nov 24, 2025 | Columns
No-bake cheesecake cups are a quick dessert that can be prepared with simple ingredients and chilled until firm. The recipe can be served in small jars, cups or ramekins. Ingredients Crust: 1 cup crushed graham crackers 3 tablespoons melted butter 1 tablespoon...
by Fatimah Bader | Nov 24, 2025 | Opinion
Artificial intelligence has made its way into classrooms faster than anyone expected. What started as a simple tool to check grammar or help with research has turned into something much bigger. Now, students are using AI to write essays, teachers are using it to build...
by Fatimah Bader | Nov 24, 2025 | Campus Life
On Nov. 12, United Women, Women in STEM and Alpha Sigma Alpha held a “friendsgiving dinner.” They joined together this week for a small end-of-semester gathering aimed at giving their members a chance to meet, talk and support one another before finals and the holiday...
by Fatimah Bader | Nov 19, 2025 | Columns
A steaming bowl of pho takes on a bold twist with tender steak, savory dumplings, and a kick of chili oil. This comforting dish blends traditional Vietnamese flavors with a spicy homemade touch. Ingredients: 1 pound steak, cut into small cubes 6 cups beef broth 1...
