Gretchen Burns | Collegio Writer Mindy Cloninger, director of career services, says students need to know proper etiquette in professional interviews and settings, especially when it comes to dining. “We all have certain eating habits that are fine within the personal secluded environment of our home, like drinking from the cereal bowl,” Cloninger said. “But when you are participating in an interview, and are eating, students need to know what is appropriate and what isn’t.” Cloninger says that is why the career services department will host “More Than Manners,” an etiquette event for students. It will be at 6 p.m. on Monday, Sept. 24 in the Crimson and Gold Ballroom at the Overman Student Center….
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